CERTIFICATIONS

Are your products raw?
We work closely with our suppliers to ensure the lowest temperature processing for our premium superfoods. Almost all of our products are considered “raw” meaning they are low temperature processed to retain as many nutrients as possible. There is no single agreed upon temperature of exposure that determines a foods classification as “raw.” There are also no FDA
regulations or third party “raw” certification agencies at this time.

Are your products GMO-free?
Plant Edibles products are Non-GMO Project Verified. That means they’ve met the rigorous standards of the Non-GMO Project – an independent non-profit reviewer that ensures products are made according to best practices for GMO avoidance.

Are your products kosher certified?
Most of our products are certified kosher through Earth Kosher. You can find more information at www.earthkosher.com.

Are your products gluten-free?
Yes, our entire line is gluten free.

What is HACCP?
Hazard Analysis Critical Control Points (HACCP) is a scientific process control system for identifying and preventing biological, chemical and physical hazards in the food production and distribution process. While HACCP is a mandatory program for some food categories in the U.S. such as meat, seafood, and juice, Navitas Organics implements the program on a voluntary basis. We test our foods on a regular basis as part of the HACCP program.